US Patent 7,970,543: of, and through, the Department of Commerce
The patent is assigned to The United States of America, represented by the Secretary of Commerce. The patent was examined by the USPTO, a branch of the Department of Commerce. The prosecuting law firm was Novak, Druce, and Quigg, which notes of the third named person:
To further enhance our practice, Novak Druce was honored to have Donald J. Quigg join the firm, former USPTO Commissioner and the first to institute patent reexaminations, bringing a wealth of experience and knowledge to the firm and our clients.
The first claim of the '543 patent:
A method for determining the severity of a tropical storm selected from the group consisting of hurricanes and typhoons, according to a combined Wind Destructive Potential (WDP) Scale and a Storm Surge Destructive Potential (SDP) Scale, (otherwise jointly known as the Powell/Reinhold Scale), wherein said WDP relating to structural and loading and the non-linear nature of wind damage to residential structures; said SDP relating to the process through which wind forces, storm surge and waves create damage; said method comprising: obtaining a surface wind field; computing, with the aid of a computer, an integrated kinetic energy (IKE), in Tera Joules, (TJ), from the surface wind field by integrating 10-m-level kinetic energy per unit volume of portions of a storm domain volume (V) containing sustained surface wind speeds (U) satisfying equation (1): IKE=.intg..sub.V1/2.rho.U.sup.2 dV (1) wherein .rho. represents air density of 1 kg/m.sup.3; and, computing, with the aid of a computer, the SDP according to formula (4): SDP=0.676+0.43 {square root over (IKE.sub.TS)}-0.0176( {square root over (IKE.sub.TS)}-6.5).sup.2 (4) wherein IKE.sub.TS represents the integrated kinetic energy of (tropical storm) winds greater than 33 m/sec.
**In passing, NOAA co-sponsored the 8th annual Great American Seafood Cook-Off in New Orleans :
Created and sponsored by the National Oceanic Atmospheric Administration (NOAA) and the Louisiana Seafood Promotion & Marketing Board, the seafood cook-off highlights the agency's commitment to a healthy marine environment and improving the nation's domestic seafood supply.
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